Öffnungszeiten:

Montag – Freitag         08:30 - 16:00 Uhr

Frühstück                      08:30 - 11:00 Uhr

Mittagessen                  11:00 - 15:00 Uhr

 



Monday 14.09.2024 Student | Guest
Indian Butter Chicken G,6

6,00€ | 10,50€

Cheese spaetzle, fried onions, lambs letuce 6,7,4 veggie

Lentil- potato stew vegan

5,50€ | 10,00€

5,00€ |   9,50€

Mushroom soup 6,7 veggie 3,50€ |   5,00€
 
Tuesday 15.10.2024  

Crispy pork belly, Hoi Sin, white cabbage, fried rice S,5

Balkan rice, soy stripes, letscho sauce 5 vegan

6,00€ | 10,50€

5,50€ | 10,00€

Dish oft he Day

5,00€|    9,50€

Onions baked peas soup 7,6
3,50€ |   5,00€
 
Wednesday 16.10.2024  

Beef „Stroganoff“ fried potato piece 6,7,2,16

Noodles, leek, pumpkin sauce 7, A vegan

6,00€ | 10,50€

5,00€ |   9,50€

Hot Pot, rice noodles, vegetable, herbs 5 6,00€ | 10,50€
Corn soup 6,7 veggie 3,50€ |   5,00€
 
Thursday 17.10.2024  
Brewery goulash, red cabbage, napkin dumplings S,4,2,B,7 6,00€ | 10,50€

Pasta, Zucchini- Pesto, Tomate, Rucola  7  vegan

Vegan mushroom goulash, fried dumpling slices 2.7 vegan

5,00€ |   9,50€

5,50€ | 10,00€

Tomato and chickpea soup - vegan 3,50€ |   5,00€
 
Friday 18.10.2024  

Roast sausages, sauerkraut, potato dumplings 2,S

5,50€ | 10,00€

Red Thai-Curry, coconut milk, rice (tofu/beef stripes)5 vegan

Pasta, courgette- pesto, tomato, rocket 7  vegan

5,50€|  10,00€

5,00€|    9,50€

Pretzel soup 7 veggie 3,50€ |   5,00€
 

Aber referrers oh

 Please note that last-minute changes to the dining plan are possible. Thank you for understanding.

 

Fodd additives and allergenes:

1) blackend; 2) sulfites; 3) waxed; 4) Ei; 5)  soy (gentech-free); 6) milk products; 7) gluten; 8) colouring; 9) flavour enhancers, 14) quinine;15) caffeinated; 16) alcohol; ; A) nuts, pulse; B) celery; C) mustard; D) sesame seed; N) nuts; F) fish; G) poultry; K) shellfishes; S) pork meat; P)nitrit  

 

Mitarbeiter gesucht: Aushilfskräfte für Service