Öffnungszeiten:

Montag – Freitag         08:30 - 16:00 Uhr

Frühstück                      08:30 - 11:00 Uhr

Mittagessen                  11:00 - 15:00 Uhr

 



Monday 10.02.2025 Student | Guest
Szegediner goulash, sauerkraut, parsley potato 2,6,S

6,00€ | 10,50€

Thai-Curry, coconutmilk, vegetables, basmatirice 5 vegan

Pasta, herbs- pesto, oyster mushroom 6,7,9  veggie

6,00€ | 10,50€

5,00€ |   9,50€

Carotts ginger soup 6,7 vegan 3,50€ |   5,00€
 
Tuesday 11.02.2025  

Crispy pork belly, Hoi Sin, white cabbage, fried rice S,5

Balkan rice, soy stripes, letscho sauce 5,7 vegan

6,00€ | 10,50€

6,00€ | 10,50€

Chili con carne  6,7

5,50€|  10,00€

Onions baked peas soup 7,B,C

3,50€ |   5,00€
 
Wednesday 12.02.2025  

Beef „Stroganoff“ fried potato piece 6,7,2,16

Noodles, leek, pumpkin sauce 7, A vegan

6,00€ | 10,50€

5,00€ |   9,50€

Indian Butter Chicken G,6,7

6,00€ | 10,50€
Leek creame soup, pollock 6,7,F 3,50€ |   5,00€
 
Thursday 13.02.2025  
Fish burger, cucumber relish, french fries F,7, C 6,00€ | 10,50€

Vegan gyros, sweet pepper, rice,  tsatsiki sauce 5 vegan

Dish of the day

6,00€ | 10,50€

5,00€ |   9,50€

Tomato chickpeas soup  - vegan

3,50€ |   5,00€
 
Friday 14.02.2025  

Lasagne 6,7,B,S

6,00€ | 10,50€

Sweet potato- Cauliflower pan, walnuts A vegan

Sage-gnocchi, cheese sauce 6,7 (veggie)

5,50€|  10,00€

5,50€|  10,00€

Cauliflower soup  6 veggie 3,50€ |   5,00€
 

Aber referrers oh

 Please note that last-minute changes to the dining plan are possible. Thank you for understanding.

 

Fodd additives and allergenes:

1) blackend; 2) sulfites; 3) waxed; 4) Ei; 5)  soy (gentech-free); 6) milk products; 7) gluten; 8) colouring; 9) flavour enhancers, 14) quinine;15) caffeinated; 16) alcohol; ; A) nuts, pulse; B) celery; C) mustard; D) sesame seed; N) nuts; F) fish; G) poultry; K) shellfishes; S) pork meat; P)nitrit  

 

Mitarbeiter gesucht: Aushilfskräfte für Service