Öffnungszeiten:
Montag – Freitag 08:30 - 16:00 Uhr
Frühstück 08:30 - 11:00 Uhr
Mittagessen 11:00 - 15:00 Uhr
| Monday 14.07.2025 | Student | Guest |
| Sliced meat Zurich art, potato rösti G,2,6, |
6,00€ | 10,50€ |
|
Spaghetti bolognese 6,7,S,B Blumenkohl-Cous Cous, Paprika, Lauch , Aprikosen 7,2 vegan |
6,00€ | 10,50€ 6,00€ | 10,50€ |
|
Spicy lentil soup, mint - vegan |
3,50€ | 5,00€ |
| Tuesday 15.07.2025 | |
|
Cordon bleu, carotts, spätzle,6,7,4,S,P "Kumpir“ corn, (Cole slaw), beens, mushrooms - vegan |
6,00€ | 10,50€ 6,00€ | 10,50€ |
| Köttbullar, cream sauce craneberry, rice S,4,6,7 |
6,00€| 10,50€ |
|
Cold tomato soup with rice 9,B
|
3,50€ | 5,00€ |
| Wednesday 16.07.2025 | |
|
Roast veal, sherry sauce, carotts, schupfnudeln 16,6,7 Minced soja, zucchini- tomato sauce, wedges 5 vegan |
6,00€ | 10,50€ 6,00€ | 10,50€ |
|
Dish of the day |
5,50€ | 10,00€ |
| Provencial vegetable soup - vegan | 3,50€ | 5,00€ |
| Thursday 17.07.2025 | |
| Closed for event | 0,00€ | 00,00€ |
|
- - |
0,00€ | 00,00€ 0,00€ | 00,00€ |
| - |
0,00€ | 0,00€ |
| Friday 18.07.2025 | |
|
Closed forevent |
0,00€ | 00,00€ |
|
- - |
0,00€| 00,00€ 0,00€| 00,00€ |
| - | 0,00€ | 0,00€ |
Aber referrers ohne
Please note that last-minute changes to the dining plan are possible. Thank you for understanding.
Fodd additives and allergenes:
1) blackend; 2) sulfites; 3) waxed; 4) Ei; 5) soy (gentech-free); 6) milk products; 7) gluten; 8) colouring; 9) flavour enhancers, 14) quinine;15) caffeinated; 16) alcohol; ; A) nuts, pulse; B) celery; C) mustard; D) sesame seed; N) nuts; F) fish; G) poultry; K) shellfishes; S) pork meat; P)nitrit
Mitarbeiter gesucht: Aushilfskräfte für Service